Tomato and vegetable soup
By CarmelaJast
Ingredients: ketchup,Chinese cabbage,tomatoes,potatoes,onion,carrot,parsley,beef,Jiang,small red pepper,boiling water
Recipe Recommendations
- sweet and sour
- pot
- several hours
- ordinary
Steps for Tomato and vegetable soup
1
Prepare the required raw materials.
2
Soak the tomatoes in boiling water, peel them, and cut them into small pieces. Rinse the beef and cut them into cubes or strips for later use.
3
Soak and wash the rest of the vegetables, cut them into shredded and strips respectively, pat the ginger loose, cut the small red peppers into small pieces, and cut the onions into dices (I forgot to pat the onions here), set aside.
4
Pour 1 tablespoon of oil into the pan, stir-fry the beef slightly to remove the water, pick up and serve in a colander, set aside.
5
Pour 2 tablespoons of oil back into the pan, add onions, ginger and red peppers and stir-fry them until fragrant (if you have children at home, avoid the red peppers).
6
Pour in the tomatoes and shredded Chinese cabbage and stir-fry until soft.
7
Pour in shredded carrot and parsley, and continue to stir-fry for a while.
8
Pour in the potato chips and stir constantly until all the vegetables are soft and dry.
9
Pour in the diced beef and continue to stir well.
10
Stir all the ingredients well, pour them into a soup pot, and add 1200 ml of boiling water.
11
Cover the cover, turn to low heat and continue to cook for 2.5 hours (stir several times during this period to prevent the potatoes from sticking to the bottom of the pot).
12
After leaving for 2.5 hours, pour in the ketchup and stir well. Continue to simmer slowly for 30 minutes on low heat. Serve without adding salt.Tomato and vegetable soup Make Tips
1. Fry the ingredients with oil under the pot until soft and then add boiling water to boil. The taste is much stronger than boiling them directly with water. Moreover, the red solanin of the tomatoes fried in oil is easily absorbed by the human body. 2. The soup is darker than the photo and looks more appetizing.