The date palm

By VicentaLakin

The date palm
I've done a lot of fragrances before, but this is the one that I love most, the sweetness and the smell, so I've been doing almost that every year since。

Recipe Recommendations

  • jiangmi three pounds
  • E-jiao honey dates 3 packs
  • water appropriate amount

Steps for The date palm

  • Make The date palm step 0
    1
    The leaves are softened with warm water, the rice is washed clean and the date is taken apart。
  • Make The date palm step 1
    2
    The method, as shown in the figure, has been to pack the tatters one by one。
  • Make The date palm step 2
    3
    Cut the extra leaves from the wrapped twigs and add water to the high-pressure pan and boil them for about 40 minutes。
  • Make The date palm step 3
    4
    There you go。
  • The date palm Make Tips

    The quality of the bamboo leaves I bought this time is a bit poor. Usually, one leaf is enough to wrap a zongzi, but this time I mostly used two stacked together. Just put 2-3 candied dates inside each zongzi. Some people like to soak the rice before wrapping, but the texture is chewier without soaking; it has more bite when cold, which I prefer.