The rice
By VicentaLakin
Freshman Zipper, went to the supermarket yesterday and saw Zipper, too expensive to do it on his own。
Recipe Recommendations
- glutinous rice 300g
- starch 50g
- milk 200ml
- matcha powder appropriate amount
- bean paste appropriate amount
- corn oil appropriate amount
- sweetening
- steamed
- half an hour
- simple
Steps for The rice
1
Raw materials
2
Pour corn powder, starch, milk, sugar, corn oil, evenly mixed, thin paste。
3
Go to the pot and steam for 20 minutes, take out a little piece. Add tea powder, smooth. Keep steaming for 10 minutes。
4
Steamed rice cake
5
Take a little piece of rice cake, like a map, with a plastic glove, free of hand。
6
Put it in soy sand, or something you like。
7
They're all in groups, and they're getting a little platinum powder。
8
The same one that made tea
9
I'll make a map. I don't have a cardboard. Try it yourself. Tastes good and tastes goodThe rice Make Tips
The steamed sticky rice is very sticky; besides wearing gloves, you can also apply some oil.