Flamingos
By VicentaLakin
When I was a kid, my mom used to cook a regular home dish, a little sour, a little sweet, a little simple and dinner! It's a lunch break. Let's have a taste
Recipe Recommendations
- sweet and sour
- fried
- ten minutes
- simple
Steps for Flamingos

1
Scratch, salted
2
I'll put oil in the hot pot, and I'll put gingerbone on it when it's hot
3
Join the meatloaf
4
Scratch changes can be added to the cut mushrooms, a little twirling, then raw, old, red sugar, vinegar, just a little bit of water, just a few more minutes of screeching, and then onions before the pot, and lastly the onions
5
Sweet sour, have an appetizer