smooth chicken slices
Chicken is rich in phospholipids, which can promote human growth and development, and can also nourish blood and nourish liver! This dish is delicious, fragrant, smooth and tender. It is mixed with meat and vegetables without losing its nutrition.
Recipe Recommendations
- chicken breast 400 grams
- egg white of 2
- rape 200 grams
- green pepper 100 grams
- mushrooms 100 grams
- onion 10 grams
- Jiang 10 grams
- cooking wine 5 grams
- chicken essence 5 grams
- salt 5 grams
- vegetable oil 10 grams
- chicken soup 200 grams
Steps for smooth chicken slices
1
Prepare all the ingredients.
2
Cut the green pepper into pieces, dice the soaked mushrooms into cubes and set aside.
3
Wash the chicken meat, chop it into paste, add salt, chicken essence, cooked vegetable oil, and egg white.
4
Adjust evenly and stand for 10 minutes.
5
Pour water in the pan, add salt, add rapeseed, blanch, remove and set aside.
6
Add the mushrooms and blanch them, remove and set aside.
7
Pour the oil into the pan and heat it up, add the mixed chicken paste, and serve after it is finalized.
8
Place hot rapeseed on a plate for later use.
9
Put a small amount of oil in the pan, add onions and ginger, cooking wine, chicken essence, salt, and chicken soup, and bring to a boil over high heat.
10
Pour in mushrooms, green peppers, chicken, salt, and stir well.
11
Thrust with wet starch.
12
Pour it out and plate it.