♪ Dry beans ♪
By VicentaLakin
Recipe Recommendations
- green beans 400g
- minced meat 50g
- garlic rice the 2
- dried chili of 5
- mustard 50g
- salty and fresh
- Qiang
- ten minutes
- ordinary
Steps for ♪ Dry beans ♪
1
Prepare the material in the diagram
2
The materials are ready, cut
3
Oil in the pot, oil in the heat, bean in four seasons, a little salt and fried
4
It's all right
5
Let's go
6
Oil in the pot, heat up, put it in the meat, spread it evenly
7
It's so tanned, it smells like garlic
8
Put them in dry peppers, squeezing, soy sauce, salinization
9
In the end, the four seasons of beans, a little ointment, evenly
10
Completed Chart
11
Completed Chart