Northeast cold

By VicentaLakin

Northeast cold
When I was a kid, I liked to eat cold food, and now I cook it for my wife and children。

Recipe Recommendations

  • pork meat 50g
  • baby vegetable 20g
  • White vermicelli 100g
  • thousands of 1 block
  • balsamic vinegar 3 scoops
  • soy sauce 2 tablespoons
  • garlic of 2
  • sesame oil 1 scoop
  • edible oil 3 scoops

Steps for Northeast cold

  • Make Northeast cold step 0
    1
    The main foods are here, one piece of meat, two fans, one thousand pieces of doll food, three pieces of garlic, onions。
  • Make Northeast cold step 1
    2
    A thousand slices of twirl, a thousand twirl, a pot of water to burn the fans and a thousand twirls with. A fan should not be too soft, it should taste good, a thousand twirl should be burned for a few minutes。
  • Make Northeast cold step 2
    3
    Dolls cut, onions cut, garlic flattened into a big tub。
  • Make Northeast cold step 3
    4
    A little more edible oil is placed in the iron pan, and then the oil is put in the raisins。
  • Make Northeast cold step 4
    5
    The meat is cooked and poured into the basin with the rest of the oil。
  • Make Northeast cold step 5
    6
    Put hot fans and thousands in the basin。
  • Make Northeast cold step 6
    7
    It's good when it's raw, salt, vinegar, perfume, and then it's nicer with chopsticks, it's a little sour, it's good, it's better, it's hot, it's hot。
  • Make Northeast cold step 7
    8
    Let's have a good meal
  • Northeast cold Make Tips

    It's better to put it in the fridge in the summer。