Vinegar lettuce
Ingredients: salt,lettuce,MSG,white sugar,salad oil,sesame oil,onion,Jiang,garlic,vinegar,color pepper
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- ordinary
Steps for Vinegar lettuce

1
First peel off the skin of the lettuce.
2
Cut into diamond shaped slices.
3
Cut green onions, ginger and garlic into fine powder.
4
Half a bowl of dry fried pork loin.
5
Put oil in the pan, add spring onions, ginger, and minced garlic and stir-fry until fragrant.
6
Add the chopped cabbage peppers and lettuce and stir fry.
7
Add the fillet and stir fry.
8
Add salt, sugar, and vinegar and stir fry for 30 seconds. Add MSG and sesame oil to taste before taking out of the pan.
9
Pour into a plate and enjoy.