Ten minutes of Chinese fast food soup
By VicentaLakin
Recipe Recommendations
- sour and salty
- cook
- ten minutes
- simple
Steps for Ten minutes of Chinese fast food soup

1
Tomatoes do whatever they want
2
In the pot, oil with onions of garlic and pasta. If you don't have any more water in the middle of the day, you can fire it till it's soft
3
If you have a tomato, you'll dry it. You'll do it again and again, until you get the tomatoes fried
4
According to a few people, I'll be a man today, so very little soup
5
Wait for the water, and then mix the flour with the water into a swab of different sizes, if you like small pearls, with scattered water, less, over and over again until there's no dry flour! It's harder to control. Together, the water is less than enough to gather the tummy, sometimes torn with your hands
6
The water's going down
7
You must mix it with chopsticks. Don't stick the pot
8
Put salt in the pot
9
It's delicious