Farmer's little fried meat
By VicentaLakin
The main food items used by farmers are meat with five flowers or skinny meat and peppers, while the main cooking process is fried. Tastes of salty fragrances is definitely serving one of the usual foods on the table. Personally, I think it's better to make a product out of five flowers
Recipe Recommendations
- pork belly 250 grams
- green pepper appropriate amount
- red pepper appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- douchi appropriate amount
- dried chili several
- salt 2 grams
- soy sauce 1 scoop
- chicken powder 2 grams
- salty and fresh
- fried
- half an hour
- ordinary
Steps for Farmer's little fried meat
1
Five flowers and a spoonful of wine for five or six minutes
2
Cream pepper splits
3
Garlic chops, dry pepper slices, ginger slices, soybeans flushing
4
Cut the cooling flesh into thin pieces
5
When five flowers come out of the pot with a little fire, we'll have ginger, garlic, dry pepper and soy sauce. Hong
6
I'm gonna put another spoon in it
7
Another pot with a little bit of oil. Yes
8
And then I'll pour five flowers into the pot, and I'll put a little salt and chicken powder in it
9
Completed ChartFarmer's little fried meat Make Tips
One or five flowers will be boiled for five or six minutes before the styling will make it easier to cut thin, and five flowers will be boiled until two sides of it will be fat. If more oil is made, then the finished products will not taste salty, old and soybean