Dutch soy shrimp
By VicentaLakin
Recipe Recommendations
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dutch soy shrimp

1
The Dutch beans are torn out of two old bands and purified in a boiler, and the shrimp is torn to the shrimp line, and the pepper powder, the wine, and the egg-cracking mix are to be picked up for 10 minutes。
2
Hot pots of cold oil pouring into shrimp balls till they fall out of color。
3
Leave the bottom oil and put it in ginger paste and garlic paste and pour it into Dutch beans for a moment。
4
It's a good shrimp ball. It's a nice red pepper。
5
I'll just add salt to the sauce。
6
Done
7
Done
8
Done