Zinc dumplings
By VicentaLakin
The fragrance has a special fragrance, resulting in it being fragrance oil, which stimulates the stomach of the stomach and has a healthy gas. Precipitous vegetables can be prepared with natural spices of sexual temperature, such as violet sulfur, fragrance, curry, peppers, peppers, cinnamon, etc., which can serve both the food and the coldness of the vegetables in parallel。
Recipe Recommendations
- fennel 50 grams
- fresh mushrooms 120 grams
- white mushrooms 120 grams
- Jiang 1 tablet
- dumpling skin appropriate amount
- organic soy sauce appropriate amount
- white pepper a little
- sesame oil 1 teaspoon
- oil a little
- salt a little
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Zinc dumplings
1
The mushrooms and the white mushrooms are washed and placed in boiling water, which is extracted for 30 seconds。
2
Cut the mushrooms and the ginger into shreds, and the fragrance washes the dried water and cuts it apart
3
Add a spoonful of sesame oil to the aroma, so as to prevent water from coming out, and to keep its taste to the maximum
4
A small amount of oil is poured into the boiler, which is then added to the ginger paste, which is cut to shreds of mushrooms, and when the mushrooms are cooked they are added to organic sauce, white pepper powder, salt, etc. A little more salt, because the aroma is not salted。
5
Combining the aroma with the mushrooms, and the pie is ready
6
When the dumplings are wrapped, they are boiled and made in boiling water. Because the mushrooms in the pap are cooked, they can be extracted by cooking the dumplings。
7
Cut the dumplingsZinc dumplings Make Tips
If you'd like to have more fragrance, add more licorice