octopus
By VicentaLakin
Creamy husks, chewy little octopus, some other meat pine grass if you like. The ketchup is delicious. Sometimes it's really special
Recipe Recommendations
- salty and fresh
- fried
- several hours
- senior
Steps for octopus

1
Eggs, starch, low powder, powdered powder, salt and water in paste for 1 hour
2
Cutting onions and octopus to pieces. We'll take out the spare
3
Scrambling the walls of the little pellets, pouring them into the face, about seven cents full, putting them in octopus and onions
4
Turn 90 degrees, form and roll in circles
5
Finally, put a piece of wood in the sauce