macaroni in sauce
A beautiful and delicious macaroni with sauce has been baked. It's so cool!
Recipe Recommendations
- macaroni appropriate amount
- garlic sprouts appropriate amount
- carrots appropriate amount
- tomatoes appropriate amount
- green pepper appropriate amount
- onion appropriate amount
- shredded pickled mustard appropriate amount
- ketchup appropriate amount
- laoganma appropriate amount
- garlic appropriate amount
- chili sauce appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
Steps for macaroni in sauce
1
Ingredients: macaroni, garlic sprouts, carrots, tomatoes, green peppers, onions.
2
Cook the macaroni in boiling water, add some salt during the process to taste.
3
Dice garlic sprouts, carrots, green peppers, shredded mustard, and onions.
4
Dice the tomatoes.
5
Once you pick up the macaroni, you won't be able to return it to the pot. Serve it on a plate.
6
Remove the pan, put oil and preheat, add ham, garlic sprouts, carrot, green pepper, shredded mustard tuber, and diced onion and stir-fry.
7
Put a few laoganma in.
8
Add a little garlic chili sauce.
9
Add a little ketchup and add appropriate water.
10
Then add a little salt, soy sauce, salt, and chicken essence. Bring up the sauce.
11
Mix up the sauce and pour it on top of the cooked macaroni and sprinkle with diced tomatoes.
12
A nice, delicious pasta sauce is coming out. It's awesome! Not finished yet! One more!