Pigfoot corn soup

By VicentaLakin

Pigfoot corn soup
Sitting on the moon, eating is a top priority, not only does eating feed mean that if you are still able to eat it, it does not affect your health, but it is the dream of every woman. The second week of the post-natal period is the re-emergence phase, with the main contractions of the uterus and pelvic cavity, with increased milk distribution and suitable for soup food。

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Steps for Pigfoot corn soup

  • Make Pigfoot corn soup step 0
    1
    Get ready to eat as little onions as possible, with the hint that normal people can eat two to three onions with this soup, and if a mother eats this soup, the less onions, the less ginger can spare, the less salt。
  • Make Pigfoot corn soup step 1
    2
    When the pig's feet are washed, put it in the pot and boil it
  • Make Pigfoot corn soup step 2
    3
    Corn cut-off
  • Make Pigfoot corn soup step 3
    4
    The corn is boiled with water
  • Make Pigfoot corn soup step 4
    5
    ♪ Show me the mushrooms ♪
  • Make Pigfoot corn soup step 5
    6
    Half cut, half cut, half cut
  • Make Pigfoot corn soup step 6
    7
    When the pig's feet are boiled, it'll be all over the soup
  • Make Pigfoot corn soup step 7
    8
    Wash the foam on the feet of pigs with cold water
  • Make Pigfoot corn soup step 8
    9
    It's either an electric pressure pan or an electric meal or soup soup
  • Make Pigfoot corn soup step 9
    10
    Cooked pig's foot soup with onions, ginger chips, soup oil, corn on the stoves for 15 minutes. Soup
  • Make Pigfoot corn soup step 10
    11
    Put in the fungus and salt for two minutes, and if you eat this soup, you can put onions, and if you don't or don't, you can have less salt
  • Make Pigfoot corn soup step 11
    12
    Put soup in the bowl, put it in the decorations, and enjoy it
  • Pigfoot corn soup Make Tips

    1. Sitting children eat salty, spicy, cold and cold foods, with as little as possible of 2 spicy, chili, ginger-breeded women ' s soup, which can be diluted with extra soup, which can become fat and deformed after delivery, and which can cause diarrhoea through the effects of maternal milk. 3 In order to prevent indigestion, after cooking corn in soup, the mother is not allowed to eat

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