Soybeans
By VicentaLakin
What if you don't want to eat? I'll give you a small home dish made from the snow. Every winter, my family picks up a large bowl of tatters, and sometimes when their family is hungry, I pick up some twilight, tofu, tofu, tofu, and the family eats two bowls and can't keep their mouths. This is also the time of the soybeans' marketing season, where the soybeans are well-nourished and made with the snowflake. Come and do it together。
Recipe Recommendations
- potherb mustard 80 grams
- edamame 120 grams
- ginger 2 grams
- green onion 4 grams
- red pepper of 5
- soy sauce 3 grams
Steps for Soybeans
1
Get your food ready2
You can wash your beans, you can make a pot of water. Down
3
Cut the onions and dry peppers
4
It's broken in the snow
5
Hot pots pouring oil, burning to 6 cents, soybeans pouring pots, putting red dry pepper in a minute's work
6
I'm going down to 3 grams and I'm going to get fired
7
Join the snowflakes for a minute
8
Scrambling in onions, because the snow is salted, so no salt is needed
9
A bowl of rice or congeeSoybeans Make Tips
It's salted because it's salted