Precious ridge
By VicentaLakin
It's the best dish for guests, even if you're not good at cooking. Because it is simple, and men, women and children love it。
Recipe Recommendations
- tenderloin a
- starch 2 tablespoons
- flour 1 scoop
- cooking wine half a spoonful
- pretzel appropriate amount
- salty fragrance
- fried
- ten minutes
- ordinary
Steps for Precious ridge
1
Half a spoon of wine, half a spoon of salt, five minutes
2
Add flour and starch at 1:2 and tweak it. Move
3
Put the right amount of oil in the pot. It's hot enough to insert chopsticks into bubbles
4
Slide the ridge from one side of the pot into the oil pan and remove it with chopsticks to prevent adhesion。
5
It's good to blow up the ridge until it turns yellow
6
Keep the boiler heated to chopsticks into bubbles, blow up the ridges and pick it up when it's full of sound. Out
7
pepper powder and salt 1:1 mixed into pepper salt, with an appropriate amount of pepper salt on the ridge, while eating it while it's hot, and it's deliciousPrecious ridge Make Tips
One must slip into the ridge, not all of it, so that the oil will spill out, it will be easy to burn for the first time to form, and it will be sore. Reblast quickly and prevent overfire. If you don't like food, you don't have to blow up