Tofu
By VicentaLakin
Every couple of days there's tofu at my table, cooking tofu, and I'm not tired of it. Tofu is rich in nutrients, cheap and simple cooking, and that's why I like it。
Recipe Recommendations
- old tofu 400 grams
- minced meat 80 grams
- green onion small amount
- edible oil appropriate amount
- salt appropriate amount
- pork sauce appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- cooking wine appropriate amount
- black pepper appropriate amount
- salty and fresh
- roast
- half an hour
- ordinary
Steps for Tofu

1
Prepare the material
2
Meat and wine, pelican oil, fork and sauce for 10 minutes3
Burn the water, add salt, cut the tofu and remove the smell of the beans
4
Barbecue sauce with raw, platinum oil, fork sauce, wine sauce. Okay
5
The tofu that passes through the water cools and digs a hole in the tofu
6
The salted meat is made into tofu, around tofu, and the face is brushed with barbecue sauce, and it's put in a plate of oil. Medium
7
The oven is hot. Put it in the oven. The oven is 170 degrees
8
Take it out, brush the barbecue sauce, put on black peppers, onion flowers, and we'll just have 10 minutes
9
The fragrance of meatloaf and tofu is readyTofu Make Tips
One, tofu must pass the water, remove the soybeans, two, a plate of oil, sticky three, bake time temperature set for the home oven