Pyramid garlic for dinner
By VicentaLakin
It's an appetizer that's almost forgotten at the table
Recipe Recommendations
- Fresh water spinach 1000g
- green pepper of 6
- garlic 6pcs
- oil 20g
- salt 10g
- sesame oil 3g
- sour and salty
- skills
- several days
- ordinary
Steps for Pyramid garlic for dinner
1
buy 1000 g fresh cabbage, wash the yellow leaves, then spread them to a clean place where they can dry (no direct sunlight, too) and lose about 50% of the cabbage2
then cut the empty cabbage to about 1.5 cm and put it in the bigger basin3
The salt is evenly spread, the salting standard is a little less than the amount of the same cuisine, and then the emptiness that is salted with the same level of hand rubbing. As far as all the food is concerned, it's a little watery or it looks like it's full
4
Then it's sealed in clean bottles
5
In two days, we'll be able to take out a part of it and try to make a green pepper tart
6
The hot pot is oiled, the peppers and garlic seeds are cut, and the peppers and garlics in the pot are poured in and the cabbage can be mixed up in one minutePyramid garlic for dinner Make Tips
It's a local chili