The guacamole
By VicentaLakin
As summer approaches, the weather is getting hotter and less hungry, requiring some appetizers. At this point in time, care should be taken to protect the positive in the light of the heat of the summer; the diet should be light and not fat. Plumbing is a good choice, and it's a good one. It's a good one. It's a good one。
Recipe Recommendations
- bitter gourd appropriate amount
- scallops appropriate amount
- high-quality consomme appropriate amount
- egg white appropriate amount
- wolfberry appropriate amount
- salad oil appropriate amount
- salt appropriate amount
Steps for The guacamole
1
Prepare your food
2
The bitter melon goes to the seed border, cuts into a little bit of ding, and laces two hours in advance of the achilles to the abbreviated muscle。
3
When water is poured into the pot, salt, salad oil, and bitter melons are burned with fire, they immediately extract bitter melons and pass cold water。
4
High-quality soup is added to the pot, the fire is turned off, the guacamole is added, the twig is put on, the salt is put on, and the eggs are quickly broken with a spoon。
5
Then you can make a potThe guacamole Make Tips
There's fresh food in the soup, so there's no need to add the smell or the chicken。