Pumpkin silk pie
By VicentaLakin
The mother-in-law, who is good at making waffles, is not home, and I'm tired of eating pumpkins, so I'll do it myself at night
Recipe Recommendations
- pumpkin appropriate amount
- pork belly appropriate amount
- leek appropriate amount
- garlic appropriate amount
- vegetable oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- salty and fresh
- fried
- an hour
- ordinary
Steps for Pumpkin silk pie
1
Pumpkin rubbing it in silk
2
Pumpkins with salt soft, squeeze out the water
3
Squeezed pumpkin juice and softer noodles, covering the membranes for more than an hour
4
Five flowers are cut to the ground, put together with pumpkins, pickles, garlic, salt and chicken
5
I'll split the hairy pasta into pieces
6
It's made of thin pieces in the middle
7
Put it in, put it in more, wrap it up like a bun and squeeze it down
8
Press the pancakes
9
The pan is hot and hot
10
Turn it over and we'll make it all right
11
A light green pie, and it's about to see the pie inside, and it looks like it's eating
12
The skin is thin
13
Bite it down, it's soft and freshPumpkin silk pie Make Tips
Noodles and a little softer, adapted to the moisture of the pie