It's better than tofu
By VicentaLakin
I'm a Qingdao man. I love seafood. It's the season of fresh seafood. Beat it, it's called a rabbit, a squid, etc。
Steps for It's better than tofu
1
Get ready for tofu, take out a hard cartilage on the back of the pipe, take out the guts, wash up, wash up the cabbage。
2
Gingertails, onions cut well。3
Tofu cut two cubic centimetres, cabbage cut, two centimetre cut
4
Let's go
5
When the oil comes out, put onions, gingertails, fried incense
6
Let's put the cascading on first, then the tofu and the tofu
7
And then, with water, no pipe and tofu, the pipe itself goes in, no more water, and I'm using a flat-floor boiler, so it looks like a lot of water。
8
Burn the fire, add cabbage, flip the pot
9
In the end, cook for two minutes, turn on the cabbage and turn to color, and you're out