Red meat

By VicentaLakin

Red meat
I'm from the North and I'm from the North, no matter what, I don't want sugar, especially meat. The first time I ate red meat was in Shanghai. I had red meat in the cafeteria on the first day of my work, and then I had a bite and I threw it out. Zenium It took a long time to fall in love with this sweet red meat. Then I found a local neighbor in Shanghai to teach her the practice of red meat。

Recipe Recommendations

  • pork belly 500G
  • rock sugar appropriate amount
  • soy sauce appropriate amount
  • soy sauce a little
  • octagonal two
  • Xiang Guo a
  • oil a little

Steps for Red meat

  • Make Red meat step 0
    1
    Preparation materials
  • Make Red meat step 1
    2
    Five flowers cut around a square centimetre, onion knots, ginger slices
  • Make Red meat step 2
    3
    Powder wash with a proper amount of water and boil for two minutes with five flowers
  • Make Red meat step 3
    4
    When they're cooked, we'll get a spare
  • Make Red meat step 4
    5
    The pot wash is hot enough to pour a little bit of oil into the fire
  • Make Red meat step 5
    6
    It's been eight centipedes and vanilla
  • Make Red meat step 6
    7
    A proper amount of fresh water is poured into the old color, and the spicy, ice cream and ginger caps are boiled for 40 minutes。
  • Make Red meat step 7
    8
    The meat is ripe, the fire is enough for its taste

    • Red meat Make Tips

    When you cook it, you'll have to look at it ten minutes before it comes out

    Recipe Categories

    Recipe recommendation