Chicken tarts, spinach balls
By VicentaLakin
Recipe Recommendations
- chicken breast 250 grams
- crowndaisy chrysanthemum 100 grams
- soy sauce appropriate amount
- spiced powder appropriate amount
- oyster sauce appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- eggs appropriate amount
- spinach appropriate amount
- starch appropriate amount
- salty and fresh
- cook
- ten minutes
- simple
Steps for Chicken tarts, spinach balls

1
Get ready to eat. Chicken chests cut early
2
And then they cut it and put it in the mix
3
Synthetic mashed
4
The pot boils water, puts it in the mud, the balls float in a little bit of soy sauce and salt, and then the spinach and the perfume
5
Here we go