Roasted toothpicks
By VicentaLakin
Recipe Recommendations
- pork loin 500G
- Orleans cured meat sauce
- salty and sweet
- roast
- an hour
- simple
Steps for Roasted toothpicks
1
Cut the spinal rib into small squares one centimetre wide2
Pick up the ricket for an hour3
Put the pickled meat in the grill with a toothpick. I'll put it in the oven. It'll be 200 degrees and 20 minutes