Tea mushroom fried meat
By VicentaLakin
Recipe Recommendations
- Dry tea tree mushroom 1 handful
- pork 100g
- pickled pepper of 3
- salt appropriate amount
- soy sauce 1 scoop
- garlic 5-merous
- slightly spicy
- fried
- ten minutes
- simple
Steps for Tea mushroom fried meat

1
Prepare the food
2
Dry tea mushrooms with warm water
3
Garlic cut Tin, pepper cut
4
Pork Chest
5
It's hot. Put it in the right amount of oil
6
♪ Down in the garlic ♪
7
I'm gonna go down and make some good dry tea mushrooms
8
♪ Down to the twilight ♪
9
Go down to the peppers, flip, add a proper amount of salt and smoke
10
It's done. Dry tea mushrooms smell good