It's not easy
By VicentaLakin
It flourishes in spring and is born as a “hard child”. Before and after Qingqing, the people of their homeland would go into the mountains and dig in. It's full of salt water, and when you want to eat, chopsticks and chopsticks come out and fry or stew. It has always been assumed that suffering is the preserve of the family, and as a result, the Sichuans of Fujian have suffered。
Recipe Recommendations
- bitter bamboo shoots 500G
- sauerkraut 50g
- mussels 10 capsules
- pork belly 300g
- soy sauce appropriate amount
- onion appropriate amount
- garlic 2 capsules
- salty and fresh
- braised
- several hours
- simple
Steps for It's not easy
1
(b) A night of cold water for a snack
2
(b) Acid cut to be used in small segments
3
(a) Suffering periods to be used
4
- Five flowers to cut
5
Garlic shredding, onions to use
6
Five flowers and two yellows
7
It's like a fragrance, and it's like five minutes of bitter, sour sauce
8
The material is poured into the casserole, with appropriate quantities of water, the small fire takes one hour slowly, the first five minutes of the pot is filled with water, the sauce and onions。