♪ Snow veal veal ♪
By VicentaLakin
The nutritional value of beans is high, with high-quality proteins that can be easily absorbed by human digestion, appropriate quantities of carbohydrates and various vitamins, micronutrients, etc., supplementing most of the nutrients needed for organisms. And it's good to have beans for everyday food. In addition, seeds with beans can be used for gas and diet。
Recipe Recommendations
- belt bean 155 grams
- Cooked shredded pork 110 grams
- potherb mustard 100 grams
- salt appropriate amount
- MSG appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ Snow veal veal ♪
1
Food products: beans (scaved), veggies, snow vegetables (cleaned and cut)
2
It's torn open and poached。
3
The boiler is hot and hot, and it's cooked with meat, cut snow, and made with beans。
4
Then with a proper measure of salt。
5
A proper amount of flavor。
6
Fashioned, fine。