Spaghetti beans
By VicentaLakin
Recipe Recommendations
- salty and fresh
- mix
- ten minutes
- simple
Steps for Spaghetti beans
1
Put the right amount of water in the pot and burn it
2
Wash the beans. Put them in the pot
3
When they're ripe, the beans are extracted and dropped in cold water. Wen
4
This is the time to make the sauce, and it's in a clean container. Combine with the right amount of water, note: the sauce cannot be added at once, otherwise the sauce will be scattered. Move to even density, not too thin。
5
It's very rare to add a proper amount of soy sauce to it
6
Add a little vinegar, a little taste. It's good
7
Add a little salt, because it tastes so salty, you can put it in the right amount
8
The bean cuts the length of 6-7 centimetres, coded in a plate, soy sauce and garlic on it. It's done. Just a little bit of it