Tomato eggs. Noodles
By VicentaLakin
- sour and salty
- fried
- ten minutes
- ordinary
Steps for Tomato eggs. Noodles

1
prepare a small boiler, cool water, with a little salt, and a fire
2
(b) When the water is boiled, the noodles are put in, mixed, and a little cold water is added to the fire
3
Noodles are burned, put in cold water, mixed, so it is not easy
4
Get ready, pasta sauce and eggs; a few onions, too
5
Tomatoes, sliced; available
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Eggs, scattered, ready for use
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Hot pot, with a little oil, with egg fluid, and scattered
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And put them in tomatoes, and turn them over; and for tomatoes, a little juice
9
put the cook 100 pasta in the pot
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and pour a little water, and mix it down
11
When the water is boiled and mixed into tomatoes
12
(a) Put in the noodles immersed in cold water
13
It's a nice plate. It's a delicious pastaTomato eggs. Noodles Make Tips
Noodles, boiled, watered, it won't cause pasta; pasta sauce, it'll be ready in no time