How to make Children's quick-nutrient fried rice

Recipe Recommendations

1

Onion shredding, radish shredding, cranberry slices (can be replaced with other green leaves and vegetables to shreds), shrimp skin ready

2

Hot pot, a little more oil. Put it in onion shrimp

3

Put a little salt in it

4

Put the other dishes aside and pour into the loose egg fluid

5

The fire is small, the rice is on the eggs, and the eggs are covered with grain

6

It's better to pour it in the crumbs. It's very fresh or child sauce

7

If you like the fragrance, it'll be a little softer

8

Pour a bowl of cooked rice and flatten it with a spoon

9

The dishes are on the bowl

10

Throw some nuts or something, children prefer

11

Smells like a lot

12

I'll eat a lot of fried rice

You can change any vegetables you want. Kids don't usually eat vegetables. They're broken. They love it