Pork stuffed with pepper
Ingredients: salt,pepper,meat,cooking wine,green onion,ginger,pepper powder
Recipe Recommendations
- salty and fresh
- burn
- ten minutes
- simple
Steps for Pork stuffed with pepper

1
Meat stuffing seasoning: salt, chopped green onion, ginger juice, cooking wine, pepper powder, chicken essence, soy sauce, stir hard.
2
Good filling.
3
Cut the pepper in half and stuff the meat into the pepper.
4
Chili filled with meat filling.
5
Heat oil in the pan. Fry the peppers.
6
Add appropriate amount of water and season: Add bean paste. Simmer until dry. Add minced garlic before taking out of the pan.