Wild onions
By VicentaLakin
The onions cut yesterday were no longer useful, and at night we were lazy to buy food, and the materials in the fridge were put on several onions of egg cakes for the children, which recently increased their food loads and distributed four of them, and then finished three in a flash. Ham sausages are salty, and no salt is added to the recipe for pancakes。
Recipe Recommendations
- flour 80 grams
- starch 10 grams
- water 185 grams
- ham sausage 50 grams
- Earth eggs of 3
- wild onion 20 grams
- pepper 2 grams
Steps for Wild onions
1
The wild onions wash off the onions
2
Wild onions cut leaves and spare
3
Name the amount of food you need
4
Flour, starch, pepper mixed
5
Prepare a big, clean bowl of flour, water
6
The pasta is mixed to the point where there are no visible particles
7
Ham intestinal cuttin
8
Eggs mix the shell evenly
9
A little oil in a non-coat pan, a proper amount of paste, a full pan. Bottom
10
Put a proper amount of onions and ham intestines on the paste
11
When you're half-transparent, you get an egg fluid and a proper amount of wild onions
12
Noodles can be cooked
13
It's more convenient to eatWild onions Make Tips
There's a small amount of pepper powder in the recipe, spring comes, pepper powder can be wet, and if you don't like it, the ham sausage in the formula is salty, so there's no salt, some salt can be added to the mouth. Lee