Pork

We'll wrap it in fresh leaves and wrap it in rice. This is a piece of meat the Suzhou people want to eat in the summer -- lasagna steam

Recipe Recommendations

My family likes five flowers

Cut it in thin

Fill the bowl with wine, salt, raw, platinum, emulsions, ginger onions

I'm a pickle for the night

After that, add the steamed rice powder

Smash it, make every piece of meat covered with rice powder

Fresh lobes washed clean

Put the bouquets of rice in the leaves

Pack it up and steam it for an hour

I used the electric rice to steam. It's steamed

Pull it out

Cut off the leaf

Eat

The rice powder can be made on its own. I'm a little short of the rice powder. I'd rather have some water in the crumbs