Beef noodles
By VicentaLakin
I'll be able to eat beef noodles at home once I've bought oxen meat
Recipe Recommendations
- beef tendon 750 grams
- broccoli 100 grams
- noodles 100 grams
- bittern juice 250 grams
- cooking wine 2 tablespoons
- rock sugar 1 small piece
- ginger slices 3 tablets
- salt a little
- salty and fresh
- cook
- several hours
- simple
Steps for Beef noodles
1
• Production of halogenated beef: oxen meat is added to the pot with wine and ginger paste, which changes colour and is washed
2
The halogenated juice and the fresh water are placed in the pot at a 1:3 ratio, together with the raisins, ice cream and ginger
3
Select the soup function of the electric cooker to start cooking, default 2 hours
4
Time's up. Get the beef out
5
It's a little cold and it's cut into small pieces
6
I'll just put it in the kitchen again
7
I put some salt in it
8
I put the broccoli together
9
Boil it with a proper amount of cold water and boil it again to the noodles
10
The proper amount of beef soup in the bowl
11
Put noodles and broccoli in the soup
12
Join the beefBeef noodles Make Tips
Noodle soup, which I use directly. If it tastes salty, you can switch it to water