A lasagna loaf
By VicentaLakin
Recipe Recommendations
- sour and salty
- fried
- ten minutes
- simple
Steps for A lasagna loaf

1
One is to prepare all the food
2
Smash the eggs into the onion, put the pasta together and mix it evenly
3
WE'RE GOING TO FRY IN A POT. IT'S GOING TO BE 60% HOT, IT'S GOING TO BE TOO BIG, AND WE'RE GOING TO MIX THE NOODLES, LITTLE FIRE, NOT TOO BIG. ON THE OTHER SIDE, IF IT'S ALL YELLOW, IT'S FINE
4
OKAY, WELL, IF YOU PUT IT IN THE PLATE, YOU CAN CUT IT DOWN AND SQUEEZE IT UP. THANK YOU FOR YOUR SUPPORTA lasagna loaf Make Tips
Food conservation is virtue