Cream eggs

By VicentaLakin

Cream eggs

Recipe Recommendations

  • flour 500
  • leek 300g
  • eggs of 2
  • shrimp skin a little
  • sweet potato vermicelli a little
  • shisanxiang appropriate amount
  • edible oil appropriate amount
  • chicken essence appropriate amount
  • oyster sauce appropriate amount
  • salt appropriate amount

Steps for Cream eggs

  • Make Cream eggs step 0
    1
    The yeast sugar with the water is bubbled and the noodles are bubbled
  • Make Cream eggs step 1
    2
    Scrap the bellies, softly shredded the red potato fans with open water, dried the eggs to shreds, added shrimp skins, 13 fragrances, edible oils, chickens, beryllium oils, salt mix。
  • Make Cream eggs step 2
    3
    Take a few noodles, cut the strips into a small agent, and make a skin
  • Make Cream eggs step 3
    4
    Squeeze in the skin, squeezing right and left, squeezing in the ear of wheat
  • Make Cream eggs step 4
    5
    Pack your cornbags and put your hair in the air for 10 minutes
  • Make Cream eggs step 5
    6
    Put a little oil on the steam pan. Put it in the bag at intervals
  • Make Cream eggs step 6
    7
    The fire in the hot water is steaming, and the atmosphere is coming up and changing the fire
  • Make Cream eggs step 7
    8
    Let's go
  • Cream eggs Make Tips

    When you're good, don't let the reporter take off the hood, turn off the fire for 1/2 minutes