Beef sauce
By VicentaLakin
Recipe Recommendations
- beef appropriate amount
- black pepper appropriate amount
- pepper appropriate amount
- octagonal appropriate amount
- dried chili appropriate amount
- geranyl appropriate amount
- peanut appropriate amount
- white sesame appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- oil appropriate amount
- cooking wine appropriate amount
- medium spice
- sauce
- an hour
- ordinary
Steps for Beef sauce
1
The whole dry pepper is clean, oilless and crushed. [or ready for chili noodles]
2
Dry mushroom hair, wash, cuttin
3
Eight horns, black peppers, peppers, fragrances, no oil, a little crush
4
Beef goes to blood water, washes, cuttin, and salt is salted for 15 minutes。
5
The oil is six-point hot, with an octopus, etc., and the fire is so hot that it smells. Then we'll get the eight cents
6
Add chili noodles, little oil
7
Add white sesame
8
Join in crushing the groundnuts
9
Join the mushrooms
10
Join the veal, fried。
11
Add more wine, soy sauce, a little juice
12
that's it, yummyBeef sauce Make Tips
i forgot to put peanuts before. i put them last. it's about two or three large spoons of pretzels of pretzels and eight cents of soy sauce