♪ Olive gravy curd bean horns ♪
By VicentaLakin
Zero fails over the last four seasons of olive meat..
Recipe Recommendations
- green beans 400g
- oil appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- dried chili appropriate amount
- garlic appropriate amount
- Jiang appropriate amount
- olive vegetable appropriate amount
- pine nuts appropriate amount
- minced meat appropriate amount
- onion appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for ♪ Olive gravy curd bean horns ♪
1
Materials available
2
Four seasons of bean cut, water boils up the soybeans and turns out to dry water. min
3
Hot oil pans, ginger garlic pasta and dry peppers
4
It's softer and softer
5
I put in olives and a good amount of stork oil, and I'm going to go back and forth
6
Done, who can eat better than it
7
Completed Chart♪ Olive gravy curd bean horns ♪ Make Tips
The olives are salty, and the raw and the perp oil is fine