Frozen quail eggs

Recipe Recommendations

• flower mushroom Baduo
• quail eggs of 8
• soy sauce One and a half spoonfuls
• oyster sauce a spoonful

• light
• steamed
• ten minutes
• simple

Steps for Frozen quail eggs

1

(b) Frozen mushroom shuffling for one night or for more than six hours, cutting out the twigs, swinging the plate directly, smashing the quail eggs into the dent of the mushroom and steaming them for 15 minutes

2

Put another frying pot in the water that passes through the mushrooms, burn them open in flames, and join the platinum, pick up a few drops of perfume, turn off the fire, and even the plume into a steamed mushroom。

3

Throw a few flowers。

Recipe Categories

• hot dishes
• home cooking