Chicken with sour spicy fruit
By VicentaLakin
Recipe Recommendations
- spring chicken in 1
- salt appropriate amount
- cooking wine appropriate amount
- lime juice appropriate amount
- tomatoes of 3
- pineapple appropriate amount
- pickled pepper appropriate amount
- Soak garlic appropriate amount
- pickled ginger appropriate amount
- pepper appropriate amount
- red pepper appropriate amount
- chicken essence appropriate amount
- hot and sour
- cook
- ten minutes
- simple
Steps for Chicken with sour spicy fruit
1
One boy chicken, cut off the ass, cut the chicken open, beat the chicken loose with a knife, then cut the chicken to pieces, cut off the chicken toes and put it in the bowl. A proper amount of salt and wine is added to the bowl, and a proper amount of lemon juice is squeezed into the bowl, and a proper amount of salt and wine is drawn for 20 minutes。
2
Three tomatoes with a cross knife and five minutes of water immersion. Five minutes later, the skin was torn off, the tomatoes were torn off, and the plates were torn apart。
3
Pineapple appropriate, slice spare. The peppers, garlic, ginger, they're good, they're cut in pieces。
4
Hot in the pot, go to the right amount of oil, go down to the paprika shredds, get fried, make chili dry, make chili sweet and smell. After the fragrance, go down to the tomato, and then you press it and you melt it。
5
When it melts, it drops into the chicken, adds a proper amount of high soup and pepper powder, covers the pan, and after five minutes of cooking, pineapple and red pepper, the fire continues to gather juice. When the soup juice is right, a proper amount of chicken and lemon juice is added, which will turn off the fire。
6
Completed Chart