Cheese and rice
By VicentaLakin
Tastes sweet, colours red, a pot of food, a choice for the summer lazy
Recipe Recommendations
- rice 150g
- tomatoes of 2
- eggs of 2
- salt 8g
- sugar 20g
- chicken essence 3g
- sesame oil 3g
- sweet fragrance
- braised
- half an hour
- ordinary
Steps for Cheese and rice
1
Tomatoes go to skin, cut into particles or pieces
2
The rice is clean
3
Oil in the pot, 50% heat into tomatoes, fried, salt, sugar, chicken
4
Tomato makes red juice and goes down to rice. If you don't think it's too much, you can get some water
5
Import rice into electric pressure pans, fragrance, and press cooking buttons
6
While cooking, two eggs spread, a few drops of wine, and a proper amount of water
7
We'll fry it in pieces
8
The rice is evaporated, and when the pressure valves fall, it's over
9
Put the egg chips in the pot and mix them evenly
10
Out of the pan