Sphinx
By VicentaLakin
The mushrooms are high-protein, low-fat nutritious health foods. The high levels of rheumatism in mushrooms are effective in the fight against oscillosis; mushroom sugar increases the immune capacity of cells, thus inhibiting the growth of cancer cells; mushrooms contain more than 40 enzymes of six enzymes, which can correct human enzyme deficiency; and fatty acids in the fats of mushrooms are useful for reducing blood resin in humans。
Recipe Recommendations
- pork tenderloin 200 grams
- mustard 100g
- mushrooms of 8
- green pepper half a
- soy sauce 2 tablespoons
- starch 5 grams
- cooking wine half a tablespoon
- shredded ginger a little
- garlic three-petaled
- salty and fresh
- fried
- ten minutes
- simple
Steps for Sphinx
1
I'll cut the meat, and I'll have half a spoon and half a spoon for five grams of starch
2
Sphinx
3
Squeeze and wash
4
Middle pretzels
5
Kang-seok and garlic put on a frying pan. Out
6
It's in the pickled silk
7
Join the mushrooms and fire the water
8
I'm gonna put on some silk
9
One-and-a-half spoons
10
It's even
11
Join the pretzel
12
Let's go