Tofu
By VicentaLakin
Recipe Recommendations
- tender tofu appropriate amount
- lean pork appropriate amount
- onion appropriate amount
- chili appropriate amount
- pepper appropriate amount
- soy sauce appropriate amount
- salt appropriate amount
- starch appropriate amount
Steps for Tofu
1
Tofu cut into small pieces. "Buy two dollars for tofu."
2
The pig's skin is cut to the ground, and the sodium is squirted. It can also be replaced with meat
3
It's the best thing to do
4
No more onions
5
The chili's in a little bit
6
Put oil in the pot and put onions and peppers when it's hot. Pot
7
It's in the flesh
8
Put it in the soy sauce or the old ones
9
Quantified discharge of water and placement of salt. I bought two dollars of tofu and put two bowls of open water. When the water turns on, stretch the tofu to the side of the pot。
10
A tofu-coloured casserole is thick
11
It's almost a little gravy in the soup juice
12
We're going to have to do it
13
What do you thinkTofu Make Tips
It's all right to use old tofu. I don't like the taste of old tofu. The tofu is fragile, so it must be light when it cuts and stirs. Scramble the bottom of the pot with shovels and shake the frying pan。