Steam pie
By VicentaLakin
I'm a northerner and suddenly I miss home! I just want to have a sauna roll, even though the sauna can't stop me from thinking about home! It smells good! It smells good! It's worth the heat
Recipe Recommendations
Steps for Steam pie
1
Eight flour in the basin
2
With fresh boiled water, mixed with chopsticks
3
Smash it in the face
4
Put it in a cooler place and rub it in a smooth face
5
Half an hour or so
6
Put some flour on the board, rub it down and split it into two parts
7
One part of the noodles is made of stripes, the other half is left
8
Split the long strips into small agents
9
Press down the little potion and turn it into a tortilla
10
5-10 tarts, each layer of oil
11
It's slowly turning back into pancakes
12
When you're done, you're going to get oil on the last and last side of the eight, you're going to put it in the steam pan, you're going to get cold water, you're going to steam for 10 minutes. Fire
13
Sprayed and nutritious springcakes
14
Break up the springcake layer while it's hot
15
I'll make a drop-tip gravy while I'm in the steam
16
All kinds of rolls, all kinds of scents, all kinds of deliciousSteam pie Make Tips
You can't be too small! The skin can't be too thin, so it's not easy to separate 3. Each pastry must be oiled, especially on the edges, and then put together a few times, a few times on the face, a few times on the face, a few times on the face, a few times on the face, a little bit on both sides, a little bit too thin, so that it can be broken! Tastes good! Remember, it's not too thin