Fried powder
By VicentaLakin
Friedjelly is a famous traditional specialty that has been opened in the capital of Song, which is colored and white, glittered and smooth. There's a poem that praises: "The ice's been scratching fish through, and the crystal teeth are cold. It tastes like nothing but acid." A wide variety of cool powders, such as beans, rice or tart, are diluted with appropriate quantities of water, boiled and condensed into blocks, commonly known as “cool powder”. Like pea powder, green bean powder, tarp powder, etc。
Recipe Recommendations
- bean jelly a
- shallots four
- garlic appropriate amount
- line pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- shisanxiang small amount
- super spicy
- fried
- ten minutes
- simple
Steps for Fried powder
1
Onions cut. Wire pepper cut. A few cuts of garlic
2
It's usually sold at a market. The more you cut, the better. I don't have a problem
3
A couple of minutes under the hot pot. It's always flipping。
4
I'm going to put the peppers and the garlic. Cover the lid for a few minutes
5
Add the thirteen. You can also put chicken sauce on a demographic basis
6
Let's put the onions in there and get back to work. It's always about fire
7
The longer the fire breaks, the better. Finally, some salt
8
Completed Chart
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Completed Chart
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DoneFried powder Make Tips
It'll taste better if you make it out with garlic。