Red bean, black rice

By VicentaLakin

Red bean, black rice
The last bit of red beans and black rice, come together and make a porridge. The combination of the two is said to provide for blood. The red beans aren't very well cooked. Better be immersed. So, if you want to be a partner, you can cook better. It's nice to have an electric rice cooker with a default time of one and a half hours and a soft boiler. No sugar, customary original. If you add sugar, a little red sugar would be better for blood? Nice porridge。

Recipe Recommendations

Steps for Red bean, black rice

  • Make Red bean, black rice step 0
    1
    Fuel: 45 grams of red beans, 85 grams of black rice, water
  • Make Red bean, black rice step 1
    2
    Beans and black rice washed with water for four hours。
  • Make Red bean, black rice step 2
    3
    I'll put it in my stomach and add a proper amount of clean water
  • Make Red bean, black rice step 3
    4
    Cover the lid, plug the electricity
  • Make Red bean, black rice step 4
    5
    It's not like we're having a party
  • Make Red bean, black rice step 5
    6
    Start。
  • Make Red bean, black rice step 6
    7
    It's over
  • Make Red bean, black rice step 7
    8
    Unmask
  • Make Red bean, black rice step 8
    9
    Let's eat。
  • Red bean, black rice Make Tips

    The ratio of red beans to black rice can be adjusted as it pleases. People who like sweets can add sugar to their own tastes。