White shrimp

By VicentaLakin

White shrimp
It is clear to the tongue that there is a series of recommended shrimp white, white, fat, white, white and puddles that are so popular, and that the dry shrimp seeds with a thick river smell are so moving that this is a tunnel of Gangnam food. There's no shrimp in the market, except for prawn。

Recipe Recommendations

  • shrimp 300 grams
  • Zizania 150 grams
  • green pepper 2 pieces
  • garlic 2 cloves
  • edible oil appropriate amount
  • soy sauce appropriate amount
  • cooking wine appropriate amount

Steps for White shrimp

  • Make White shrimp step 0
    1
    prawns cut their heads and feet, picked out shrimp wires, cleaned them, added wine, evenly mixed with soy sauce, and frozen the fridge for two hours
  • Make White shrimp step 1
    2
    (a) Small white slices to be used
  • Make White shrimp step 2
    3
    Garlic and chili slices to be used
  • Make White shrimp step 3
    4
    (a) Eating oil, heating the fire, pouring half of the garlic into the fragrance, adding white to the fire for five minutes, and pouring it into the bowl
  • Make White shrimp step 4
    5
    (b) Eating oil, pouring into the rest of the garlic and all the peppers, adding shrimp to the red
  • Make White shrimp step 5
    6
    Into white and shrimp for five minutes, with soy sauce, appropriate water, five minutes with a big fire。

    • White shrimp Make Tips

    It's called water, it's more water, and it can be boiled with shrimp again for a few minutes。

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