Beef sauce
By VicentaLakin
My family loves beef. Last week, they made soy beef. No pictures
Recipe Recommendations
- beef 1000g
- onion few paragraphs
- Jiang a large piece
- garlic half a head
- octagonal
- peppercorns appropriate amount
- geranyl 2-3 sheet
- cinnamon a
- rock sugar
- soy sauce two tablespoons
- soy sauce a spoonful
- salty and sweet
- stewed
- several hours
- simple
Steps for Beef sauce
1
Prepare the material
2
Beef washing, cold water in the pot, fire burning, continued cooking for five minutes, and the fire was shut down, mainly by foaming and blood water。
3
Oil in the pot, all the materials except ice sugar, all the old stuff
4
Join the beef
5
Join the water, and you'll be fine
6
The boiler is a little big, I've changed the pot, I've made the pot, I've turned it into the stew, and the chopsticks have the meat, which means it's ripe and it's in my hands。
7
When the meat is ripe, you can add ice sugar, and you can cook it, and you can collect it. Watch out when the soup's running out。
8
Finally, it's cold, and some soup。
9
You can eat with raw, vinegar, pepper oil, garlic, onion flowers in order to eat。
10
It's cold, it's cold, it's cold, it's good