Pork soup
By VicentaLakin
It's hot and hungry, and it likes to make some soup and soup, to eat and to nourish。
Recipe Recommendations
- Cao chicken half a
- iron stick yam 150g
- ginger 8g
- wolfberry 6G
- cooking wine 2g
- salt appropriate amount
- hot water appropriate amount
- salty and fresh
- stewed
- several hours
- ordinary
Steps for Pork soup
1
(b) When the chicken chops small pieces and washes them clean and immersed in water for about an hour, so that the blood can wash out
2
- Cleaned chicken clots with dry moisture, hot pans of cold oil, and pouring into chicken clots into the flesh to decorate
3
And the pediatrics shall be washed clean and cut
4
All the chickens that are made are poured into the casserole
5
(a) Intoxicants, ginger tablets, wine and proper heat and boiling water
6
(a) An hour after the fire broke out, the small stew boiled
7
(a) A boiler of about 15 minutes after the pouring of the sauerkraut, so that salt can be added to the population ' s taste
8
Completed products
9
The finished product。Pork soup Make Tips
1. Monopoly can be cut with disposable gloves, which is not itchy; 2. When it is not in time, it can be cooked longer; 3. When it is cooked, care is taken to avoid spilling soup。